Commercial Farmers' Union of Zimbabwe

Commercial Farmers' Union of Zimbabwe

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Land reform: going beyond the policy impasse

Land reform: going beyond the policy impasse

http://www.thezimbabwean.co.uk/

For most commentators, Mugabe’s fast track land reform programme was an 
unmitigated disaster. Thousands lost their jobs and homes, food production 
nose-dived, laws on property rights no longer seemed to apply and the 
economy spiralled out of control.

11.01.1208:10am
by Special Correspondent

However, recent studies have shown a different, more complex picture of the 
situation on the ground. For the first time, all the academic studies that 
have been carried out on FTLRP over the past 11 years have been gathered 
together in the Journal of Peasant Studies, edited by Lionel Cliffe, Jocelyn 
Alexander, Ben Cousins and Rudo Gaidzanwa. The group hopes the collection 
will lead to further debate and analysis of the issues so a workable way 
forward can be found.

One of the most recent studies was carried out by a team lead by Professor 
Ian Scoones at the Institute of Development Studies. Zimbabwe’s Land Reform: 
Myths and Realities challenges the myths that there is no investment, 
agricultural production has collapsed, food insecurity is rife, the rural 
economy is in precipitous decline and farm labour has been totally 
displaced.

They carried out a detailed study looking at 400 new farmers in Masvingo, 
who had taken over land from commercial farmers that was previously 
dedicated to cattle ranching with little agrarian output.

Blasio Mavedzenge, a field researcher for the Zimbabwe Department of 
Agriculture who worked with Scoones, spoke to BBC Radio 4’s Crossing 
Continents recently about what they found.

“The large scale farmers were not practicing any cropping at all. A huge 
diversity of crops is now being produced from the same land. The land is 
being better utilised now than before. It caters for more people now than 
before,” he said.

He called the programme “a roaring success”. The BBC interviewed one of the 
new farmers in the area. Shadrack Ruwafa works on a former commercial farm 
which has been sub-divided into about 200 plots.

He said: “The Zimbabwean struggle has always been about land. Land is our 
factory. We are farming people and land has always been important to us. We 
did not just come without talking to the then farm owner. We went to him and 
asked him can we share the land and that is how we came here. He accepted 
there was no violence.

“We are doing some great farming here. We had 68 trucks to take the produce 
away from the farms. The white farmer was only planting about 12 hectares 
and now look at all the produce that is coming out of the land. There was 
one farmer here and now there are about 200. We have far exceeded what he 
was doing.”

Mavedzenge said the study showed political persuasion did not seem to be a 
factor in land redistribution. “No one was asked which political party they 
belonged to. Once they heard land was available, people came from north, 
south, east, west. We were at pains to find things like that,” he said.

However, he admitted he could not say that cronyism wasn’t a factor. 
Although there are significant geographical gaps in the areas surveyed, 
studies included in the journal show the great majority of the beneficiaries 
were not members of the ruling elite. In their introduction, the editors 
found most studies concluded land went to “poor” Zimbabweans, with 
Manicaland as an exception.

In A synopsis of land and agrarian change in Chipinge district, Zimbabwe, 
Phillan Zamchiya finds: 50 per cent of the beneficiaries are listed as civil 
servants including members of security branches, 22 per cent traditional 
authorities; veterans received 17 per cent of the land and only 11 per cent 
of the recipients were listed as “ordinary”. However, the editors 
acknowledged a number of gaps in research that need to be looked at.

Despite a number of positive findings in the reports, more than a million 
people in Zimbabwe will require food aid between now and March 2012 with 12 
per cent of the rural population unable to buy food, according to the World 
Food Programme. The Institute for Development Studies says just over one 
third of new farmers are making a living from their land, 20 per cent are 
juggling their farms with other work but 40 per cent are barely managing.

Zimbabwean economist John Robertson told the BBC: “The areas where there has 
been something that can be called success are very small and very few. Most 
of the new people farming the land that was confiscated from large scale 
farmers are producing enough for themselves and not much more.” “We have got 
all these thousands of people, desperately trying to make a living. But it’s 
all at a very low level. We have halved output, it has been a disaster.”

He points to the mass displacement of farm workers, most of whom lost their 
jobs and homes in the land invasions. One farm worker, who did not wish to 
be named, told the BBC they were living in an old tobacco shed on the farm 
they used to work at, hiring themselves out as labour to the new farmers for 
little or no money. He said: “Before land reform, we didn’t have any 
problems with our employers, it was very nice. We got union level wages so 
we did not have any problems. Our employers even used to pay our children’s 
school fees and even hospital bills.”

However, studies have shown that some farm workers did benefit from land 
reform. In some of the schemes surveyed in the journal, in Masvingo they 
constituted 11 per cent of A1 beneficiaries; in Mazowe a smaller proportion; 
in one scheme the proportion was 30 per cent.

The editors of the journal concluded that a lot more analysis needed to be 
done on the land situation in Zimbabwe but added: “It is to be hoped that 
this collection can prompt some potential applicable ideas for policy, but 
also further debate around options – especially about ways forward beyond 
what most contributors see as a policy ‘impasse’.”

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